Recipe type
Basic Ingredient
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Breakfast Cheesy Pizza with Bacon


Pizza is always yummy and it doesn’t matter whether it’s cold or hot. But if you do not like the taste of leftover pizza, you can make delicious breakfast pizzas.

It is always a good idea to cook several mini-pizzas at a time, freeze them and eat them during the week. The whole process of cooking them will take no more than an hour.

 There are a lot of ways to make the dish even better. Here are several ideas of toppings for you.

  •         Try using a cheesy sauce. You can cook it the day before and leave in the fridge overnight. You can also buy readymade sauce in the store.
  •         Replace the slices of sausages with roasted or smoked chicken chicken - very good recipes of chicken learn more....
  •         Add eggs to make the dish more nutritious and more breakfast-like. We recommend using scrambled eggs.

Delicious breakfast pizza recipes with pizza crust are perfect for weekdays and workdays alike.

Ingredients for
сals/100 gr
4 pcs
70 cals
4 pcs
285 cals
4 pcs
290 cals
0.75 cup
440 cals
1.25 cup
130 cals
1 tbsp
335 cals
1 tbsp
240 cals
0.5 tsp
Pizza dough
1 pcs
335 cals
1 cup
130 cals
Total calories in the prepared dish
2255 cals
Select all
  1. To begin with, preheat the oven to 375 F. Lubricate a baking pan with oil or cover it with parchment.
  2. Make a cheese sauce. Take a saucepan and melt butter in it. Slowly stir in flour and cook everything for 1 minute. Pour in 1 cup of milk. Bring this sauce to boil. Stir it from time to time. Cook it until it’s thickened for 3-5 minutes.
  3. Remove the pan from the heat and add grated cheese. Salt the sauce. Leave the pan with cheese cream to cool down.
  4. In the meantime, prepare the rest of the toppings for your breakfast pizza.
  5. Heat a pan with a thick bottom. Cut the sausages into smaller pieces and fry them for 5 minutes. They will be browned. Fry bacon as well.
  6. In the meantime whisk eggs. Transfer the sausages to the big plate and cook scrambled eggs in the pan with the leftovers of the fat. In 4-5 minutes remove the pan from the heat
  7. Take pizza dough and roll it, making the layer thinner.
  8. Cover the pizza with a layer of the white cheese sauce. This layer should be rather thin for the pizza not to be too wet.
  9. Finally, add all the toppings. Cover the pizza with fried sausages, bacon and scrambled eggs. Add slices of Mozzarella and more grated Cheddar cheese.
  10. Bake this easy breakfast pizza recipe for 20 minutes. The cheese will melt and your breakfast pizza will be totally perfect!

 Cool the pizza and slice it carefully. Now you know how to make a breakfast pizza. If you like, you can freeze it beforehand. In this case, you will only need 20 minutes every morning to cook this tender dish.

 Share this breakfast pizza recipe with your friends and make them love the process of cooking as much as you do!

Chef Andrew
My name is Andrew. I am the chef of the site "Very Tasty". This is a real creative kitchen!
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