Recipe type
Basic Ingredient
Occasion
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Best Cinnamon Roll Recipe

time
45M
person
4

 Fragrant cinnamon cinnamon - desc learn more... buns are very popular at carnivals and public events. If you do not want to wait for them in line next time, instead of buying yummy buns at the carnival, save this recipe and make them at home.

 The recipe for cinnamon rolls is rather easy. So, when you have free time, you can bake this fragrant pastry.

Ingredients for
servings
сals/100 gr
Flour
2.5 cups
335 cals
Sugar
2 tbsp
370 cals
Yeast
1 pack
Egg
1 pcs
70 cals
Butter
2 tbsp
240 cals
Salt
to taste
Butter
0.25 cup
240 cals
Cinnamon
2 tbsp
11 cals
Brown sugar
0.25 cup
360 cals
Powdered sugar
1 cup
370 cals
Vanilla
1 tsp
Coffee
2 tbsp
2 cals
Total calories in the prepared dish
1998 cals
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Clear
Instructions:
  1. Start by making the dough. Take a large bowl and mix flour with sugar, yeast and salt. Set the bowl with dry ingredients aside.
  2. In a small bowl mix water and milk. Add butter and melt this mass in the microwave oven or over a water bath.
  3. Combine the dry ingredients with the liquid ones. Add whisked egg.
  4. Knead the dough carefully. Leave it in the bowl, covered with plastic wrap for several minutes.
  5. In the meantime, preheat the oven to 200 F and prepare a baking pan.
  6. Make the cinnamon roll filling. Flatten the dough and cover it with the mixture of the rest of butter and cinnamon. Form cute little rolls.
  7. Leave them for 20 minutes in a warm place.
  8. Bake them for 15 minutes. Do not overcook your pastry or the buns will be too dry.
  9. You also need to make the glaze. All you need is to mix powdered sugar with vanilla and strong coffee. When the mass is smooth, you can sprinkle the rolls with this fragrant glaze.

 Now you know how to make cinnamon rolls and can treat your friends and family with amazing homemade pastry. Bon Appetit! 

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