Recipe type
Basic Ingredient
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Method
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Creative and Tasty Bean Soup

time
35M
person
4

Sometimes we want to eat something yummy and warm. Soft creative soup, made of beans is very tasty and definitely worth cooking.

Ingredients for
servings
сals/100 gr
Dry beans
0.5 cup
240 cals
Red bell pepper
1 pcs
40 cals
Potato
1 pcs
80 cals
Carrot
1 pcs
40 cals
Onion
1 pcs
70 cals
Butter
2 tsp
240 cals
Bay leaf, pepper, salt
to taste
7 cals
Total calories in the prepared dish
717 cals
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Instructions:
  1. For cooking cream soup you`ll need to use sift beans. Soak them beforehand in the water and leave for several hours or even for the whole night.
  2. Next morning strain the water and prepare the rest of ingredients. Cut potato into big cubes. Chop carrot and onion. Peel pepper into thin slices.
  3. Boil 1 l of water in the pan. Add salt and all the vegetables together with beans.
  4. Add 2-3 bay leaves.
  5. Cook everything for 30 minutes until beans are soft.
  6. When your soup is ready, get rid of the bay leaves.
  7. Using a powerful blender, mash al the vegetables.

Your yummy and bright cream soup is ready. Bon Appetite!

Author:
Chef Andrew
My name is Andrew. I am the chef of the site "Very Tasty". This is a real creative kitchen!
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