Recipe type
Basic Ingredient
Occasion
Method
Features
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Amish Breakfast Casserole

time
45M
person
4
Traditional‌ ‌Amish‌ ‌dishes‌ ‌are‌ ‌most‌ ‌famous‌ ‌for‌ ‌being‌ ‌nutritious.‌ ‌Traditionally‌ ‌they‌ ‌eat‌ ‌a‌ ‌lot‌ ‌of‌ meat,‌ ‌eggs‌ ‌and‌ ‌dairy‌ ‌products.‌ ‌Even‌ ‌their‌ ‌breakfasts‌ ‌should‌ ‌also‌ ‌be‌ ‌hearty‌ ‌and‌ ‌made‌ ‌with‌ ‌high‌ ‌quality‌ ‌food.‌ 
‌Today‌ ‌we’ll‌ ‌look‌ ‌at‌ ‌a‌ ‌classical‌ ‌Amish‌ ‌recipe.‌ ‌This‌ ‌yummy‌ ‌breakfast‌ ‌soup soup - desc learn more...
‌is‌ ‌loaded‌ ‌with‌ 
bacon‌ ‌and‌ ‌cheese.‌ ‌But‌ ‌if‌ ‌you‌ ‌want‌ ‌to‌ ‌make‌ ‌it‌ ‌that‌ ‌tasty‌ ‌as‌ ‌the‌ ‌Amish‌ ‌do,‌ you‌ ‌will‌ ‌need‌ ‌to‌  find‌ products‌ ‌of‌ ‌high‌ ‌quality!‌ 
‌Now‌ ‌let’s‌ ‌get‌ ‌down‌ ‌to‌ ‌this‌ ‌breakfast‌ ‌recipe.‌
Ingredients for
servings
сals/100 gr
Bacon‌
2‌ ‌cups‌
280 cals
Onion‌
1‌ ‌pcs‌
60 cals
Eggs‌
6‌ ‌pcs‌
70 cals
Potato‌
3‌ ‌cups‌
70 cals
Cheese‌
1.5‌ ‌cup‌
440 cals
Cottage‌ ‌cheese‌
1‌ ‌cup‌
230 cals
Total calories in the prepared dish
1150 cals
Select all
Clear
Instructions:
  1. This‌ ‌recipe‌ ‌is‌ ‌perfect‌ ‌as‌ ‌breakfast‌ ‌for‌ ‌a‌ ‌big‌ ‌family.‌ ‌Start‌ ‌cooking‌ ‌this‌ ‌dish‌ ‌by‌ ‌preheating‌ ‌ frying‌ ‌pan.‌ ‌Cook‌ ‌thin‌ ‌slices‌ ‌of‌ ‌onion‌ ‌in‌ ‌it.‌
  2. Cut‌ ‌onions‌ ‌into‌ ‌thin‌ ‌slices‌ ‌and‌ ‌add‌ ‌them‌ ‌to‌ ‌the‌ ‌pan.‌ ‌Cook‌ ‌everything‌ ‌until‌ ‌the‌ ‌bacon‌ ‌is‌ ‌ crispy‌ ‌and‌ ‌the‌ ‌oil‌ ‌is‌ ‌fragrant‌ ‌enough.‌ ‌Get‌ ‌rid‌ ‌of‌ ‌the‌ ‌extra‌ ‌liquid.‌
  3. Slightly‌ ‌whisk‌ ‌six‌ ‌eggs.‌ ‌Add‌ ‌chopped‌ ‌potatoes,‌ ‌grated‌ ‌cheese‌ ‌and‌ ‌cottage‌ ‌cheese.‌
  4. ‌Mix‌ ‌all‌ ‌the‌ ‌ingredients‌ ‌carefully.‌
  5. Transfer‌ ‌this‌ ‌mass‌ ‌into‌ ‌the‌ ‌baking‌ ‌pan,‌ ‌covered‌ ‌with‌ ‌butter.‌ ‌Bake‌ ‌your‌ ‌nutritious‌ ‌ casserole‌ ‌for‌ ‌30-40‌ ‌minutes.‌ ‌It‌ ‌will‌ ‌become‌ ‌soft‌ ‌and‌ ‌very‌ ‌tasty.‌
‌Take‌ ‌the‌ ‌baking‌ ‌pan‌ ‌out‌ ‌of‌ ‌the‌ ‌oven.‌ ‌Leave‌ ‌it‌ ‌on‌ ‌the‌ ‌grid‌ ‌to‌ ‌cool‌ ‌down.‌ ‌Cut‌ ‌it‌ ‌into‌ ‌pieces‌ ‌and‌ 
serve‌ ‌warm.‌ ‌This‌ ‌easy‌ ‌breakfast‌ ‌recipe‌ ‌is‌ ‌perfect‌ ‌for‌ ‌a‌ ‌weekend‌ ‌morning.‌ ‌Save‌ ‌it‌ ‌and‌ ‌treat‌ 
your‌ ‌family‌ ‌with‌ ‌hearty‌ ‌and‌ ‌nutritious‌ ‌food.‌ ‌Bon‌ ‌Appetit!‌ 
Author:
Chef Andrew
My name is Andrew. I am the chef of the site "Very Tasty". This is a real creative kitchen!
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