Add warm milk into the bowl and mix it with eggs, salt and sugar.
Slowly add the flour into the bowl, mixing everything constantly. The dough should remind you of the sour cream. Finally add baking powder.
Mix all the ingredients and leave everything for 15-20 minutes. Add vegetable oil. You may leave this dough in the fridge or immediately get down to cooking your pancakes.
Fry them on the preheated pan with oil.
Serve thin and airy pancakes with any filling or sauce you like! Bon Appetite!
My name is Andrew. I am the chef of the site " Very Tasty». This is a real creative kitchen!
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